Saturday, November 24, 2012

This soup is simple but good!


Sausage Tortellini soup



3 mild italian sausages or 1lb ground Italian sausage

1 small to medium onion chopped

1 clove garlic minced
3 cups chicken broth

3 cups beef broth

1/2 cup water

16 oz. canned plum tomatoes smashed up and juice from can (smash with hands as you put in pot)

2 medium zucchini peeled and chopped

3 carrots diced

1 tsp. basil

1 tsp. oregano
1pckg fresh tortellinis



Brown sausages and onions together until golden; then add garlic and stir for a few minutes
. Add zucchini and carrots and cook for a few minutes. 
Add broth, water, and tomatoes with juice
, add basil and oregano about 1 1/2 tsp. each
. Cook at a low simmer for 30 minutes. 
Add fresh tortellini and cook for 6-8 minutes until tender or cook tortellini separately and add to soup right before serving.

1 comment:

  1. Oh, is this the one served at our YW Leadership night? Loved it!! Thanks!

    ReplyDelete